Peach Muffins

Ingredients

3 cups all purpose flour
1 Tbs ground cinnamon
1 tsp baking soda
1 tsp salt
1 1/4 cups veg oil
3 eggs
2 cups sugar
2 1/2 cups peeled, chopped peaches

1. Preheat oven to 400

2. In a large bowl, mix the flour, cinnamon, baking soda and salt. In a separate bowl, mix the oil, eggs, and sugar. Stir the oil mixture into the flour mixture just until moist. Fold in the peaches. spoon into the prepared muffin cups.

3. Bake 25 min, until a toothpick come out clean. Cool 10 min before turning out onto wire racks to cool completely.